Herbal liqueur with a pleasant bitter-sweet taste. The drink’s ingredients are painstakingly collected from around the world to become six separate infusions. Then each set of ingredients is carefully infused for ten to twenty days in vats, and then the plant begins blending the Amaro drink.
Ingredients: corrected drinking water, rectified ethyl alcohol “Alpha” (wheat), alcoholized infusion (licorice, sage, lemon balm, juniper, anise, angelica, gentian), alcoholized infusion (thyme, wormwood, yarrow), special color, food additive – natural dye simple sugar color, alcoholized infusion (cardamom, allspice, star anise), alcoholized infusion (marjoram, fennel), sugar syrup, natural honey, alcoholized infusion of orange peel, alcoholized infusion of fresh orange and grapefruit peels.
